Recipes › Slow Cooker Salsa Chicken
Slow Cooker Salsa Chicken
Tender, juicy chicken slow-cooked with vibrant salsa for an effortless and flavorful meal.
Ingredients
- 1½ lb boneless, skinless chicken breasts
- 16 oz salsa
- 1 packet taco seasoning
- ¼ cup cilantro (optional)
- 1 lime (optional)
Steps
- Place chicken breasts in the slow cooker.
- Pour salsa over the chicken and sprinkle with taco seasoning.
- Cook on low for 4-6 hours or on high for 2-3 hours, until chicken is easily shredded.
- Remove chicken from slow cooker and shred with two forks.
- Return shredded chicken to the slow cooker and stir to coat with the salsa mixture.
- Serve warm, garnished with fresh cilantro and a squeeze of lime if desired.
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