Buffalo Chicken Pizza

Ingredients

• 1 lb pizza dough
• 1½ cup cooked chicken breast
• ½ cup buffalo sauce
• ¼ cup ranch dressing (optional)
• 1½ cup mozzarella cheese
• ½ cup blue cheese crumbles (optional)
• ¼ cup red onion (optional)
• 2 celery stalks (optional)
• 2 tbsp fresh parsley (optional)
• 1 tbsp olive oil

Steps

1. Preheat your oven to 425°F (220°C).
2. Stretch or roll out the pizza dough on a lightly floured surface to your desired thickness and transfer to a pizza pan or baking sheet.
3. In a medium bowl, toss the cooked chicken with the buffalo sauce until well coated.
4. Brush the pizza dough lightly with olive oil. Spread the buffalo chicken mixture evenly over the dough, then sprinkle with mozzarella cheese and blue cheese crumbles (if using).
5. Bake for 12-18 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
6. Remove from oven, drizzle with ranch dressing (if using), and garnish with thinly sliced red onion, chopped celery, and fresh parsley (if using). Slice and serve hot.