Recipes › French Bread Pizza

French Bread Pizza
Enjoy a quick and satisfying meal with this classic French bread pizza, featuring crispy bread topped with savory sauce, melted cheese, and your favorite toppings.
Ingredients
- 1 loaf French bread
- ¾ cup pizza sauce
- 2 cup mozzarella cheese
- 3 oz pepperoni (optional)
- ½ bell pepper (optional)
- ¼ onion (optional)
- ½ tsp dried oregano (optional)
Steps
- Preheat oven to 400°F (200°C). Slice the French bread loaf in half lengthwise.
- Place the bread halves cut-side up on a baking sheet.
- Spread pizza sauce evenly over the cut sides of the bread.
- Sprinkle mozzarella cheese generously over the sauce, then add desired toppings like pepperoni, bell pepper, and onion.
- Bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread is golden brown.
- If desired, broil for 1-2 minutes for extra crispiness, watching carefully to prevent burning.
- Remove from oven, sprinkle with dried oregano if using, slice, and serve hot.
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